Great-tasting, healthy baking starts with great-tasting, healthy ingredients. Lily’s dark chocolate baking chips, stevia-sweetened with no added sugar, are great for everything from cookies to pancakes to snacking right out of the bag. Certified gluten-free, vegan and Non-GMO!
Our baking chips have always been Non-GMO. That’s why we partnered with the Non-GMO Project to provide 3rd party verification. We are proud to announce that our Baking Chips have successfully been verified. Look for the butterfly logo on our packaging in May!
September brings the end of summer - time to move on to the fall. The Lily's September 2017 desktop calendar is available now. Download the latest Lily's calendar here. ... [ Read More ]