Cargill Cocoa & Chocolate

Cargill Cocoa & Chocolate
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The Cargill Cocoa and Chocolate line features 4 unique and distinct brands. Peter's Chocolate remains loyal to its distinct Swiss heritage and offers a variety of Swiss-style chocolates. Wilbur Chocolate offers a traditional line of authentic American chocolates, including drops and chunks. Gerkens Cocoa offers a full line of Dutch and natural cocoa powders. Veliche, the newest addition to the Cargill family, offers a full line of 100% Belgian chocolates.

Cargill Cocoa & Chocolate

 •  December 21, 2016

About Cargill
MINNEAPOLIS - Dec. 20, 2016 – Cargill is expanding its line of emulsifiers with the addition of deoiled canola lecithin. With today’s announcement, Cargill now offers customers three plant-sourced lecithin options – soy, sunflower and canola – in the U.S. and Canada . Cargill’s canola lecithin helps food manufacturers deliver...

Cargill Cocoa & Chocolate

 •  September 23, 2016

About Cargill
LITITZ, PENN. - Sept. 22, 2016 – Cargill is voluntarily recalling three varieties of boxed chocolate nut clusters, supplied to them by Asher Chocolate Company and sold under its Wilbur Chocolate brand through the Wilbur Chocolate Store in Lititz, Penn.This recall affects 70 boxes of three different products including boxed milk...

Cargill Cocoa & Chocolate

 •  June 1, 2016

The U.S. Food and Drug Administration (FDA) has issued a GRAS (generally recognized as safe) No Objection Letter, for Cargill’s next-generation sweetener, EverSweet, qualifying it for use in food and beverages.
This milestone brings food and beverage companies one step closer to gaining access to a sweetener option that satisfies consumer desires...

Cargill Cocoa & Chocolate

 •  January 6, 2016

Liquid and de-oiled soy lecithin are functional, cost-effective and ready to go for bakery customers looking to reformulate products after FDA ruling
About Cargill
Following the FDA’s 2015 ruling on partially hydrogenated oils (PHO), Cargill Texturizing Solutions is offering bread manufacturers a successful replacement for monoglycerides and DATEM,...

Cargill Cocoa & Chocolate

 •  December 2, 2015

A Cargill Cocoa Promise project addressing access to affordable funding for cocoa farmer cooperatives in Côte d’Ivoire, the first of its kind in the cocoa sector, has been named winner of the FiE 2015 Best Sustainability Innovation Award in Paris, France yesterday.
Provided in partnership with the Ivorian bank SIB and the International Finance...